Baking Powder Biscuits
Course
Bread
Prep Time
15
minutes
Cook Time
00:15
minutes
Prep Time
15
minutes
Cook Time
00:15
minutes
Ingredients
1
cup
flour
2.5
teaspoons
baking powder
1/2
teaspoon
Salt
1
heaping tablespoon
Crisco
1/4
cup
Milk
1/4
cup
water
Instructions
Mix dry ingredients and sift twice.
Cut in shortening with two knifes until well mixed.
May not take all the liquid but enough to make a nice smooth dough.
Roll to ½ inch thick.
Cut and dip in oleomargarine. Put in greased pan and bake 10 – 15 minutes. Hot oven
Recipe Notes
Secret of good biscuits is to handle the dough as little as possible.
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