Brownies
Course
Dessert
Servings
Prep Time
12
Servings
20
minutes
Cook Time
35
minutes
Servings
Prep Time
12
Servings
20
minutes
Cook Time
35
minutes
Ingredients
2
Squares
Chocolate
melted
1/3
cup
shortening
1
cup
sugar
2
each
eggs well-beaten
3/4
cup
flour
1/2
teaspoon
double acting baking powder
1/2
teaspoon
Salt
1/2
cup
nuts
Instructions
Melt chocolate with shortening.
Blend sugar, and 2 well-beaten eggs.
Stir in remaining ingredients.
Use 8-inch square pan.
Bake 30 to 35 minutes in 350-degree oven.
Recipe Notes
Velma Billington
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