Gingerbread Cake
Course
Dessert
Servings
12
Cook Time
00:25
minutes
Servings
12
Cook Time
00:25
minutes
Ingredients
2
cup
sifted flour
1 1/2
teaspoon
soda
1
teaspoon
Ginger
1/2
teaspoon
cloves
1/2
teaspoon
cinnamon
1/2
teaspoon
nutmeg
1/2
teaspoon
Salt
1
cup
sour milk
1
cup
molasses
1/4
cup
sugar
1/4
cup
shortening
Instructions
Pour into flour mixture and beat. Bake 25 minutes
Recipe Notes
Lucille Spann Note not sure about the whole recipe and process
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