Prep Time | 15:00 minutes |
Cook Time | 30:00 minutes |
Servings |
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Ingredients
- 1 1/2 cup sugar
- 1 cup White Karo Syrup
- 1 1/2 cup Raw Peanuts
Ingredients
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Instructions
- Bring to a boil and boil slowly for 20 minutes
- Then turn up heat for five minutes
- Let it boil until light amber color
- Add 1 Tablespoon butter
- 1 teaspoon soda
- Stir well and pour onto ungreased cookie sheet
- Cool
- Break into serving pieces using the butt end of butter knife.